Downtown Port Angeles – 125 w First Street

On-farm pick-up or free delivery on orders of $50 or more within greater Port Angeles.

Mix & Match a Case of 12 and receive a 15% discount.

Contact us at betsy@clallamcanningcompany.com

 

 Bread & Butter Pickles

Sliced cucumbers and sweet onions are hot packed in mildly sweet and  savory brine of turmeric, celery, ginger, pepper and mustard.
16 oz. jar for $10.50

 

 

 

  Garlic Dill and Spicy Dill Pickles

Whole cucumbers packed with kosher salt, garlic cloves and fresh dill.
24 oz. jar for $12.50

Whole cucumbers, garlic and dill with an addition of a hot red pepper.  My favorite!
24 oz.  jar for $12.50

 

 Pickled Green Tomatoes

Green cherry tomatoes packed with kosher salt, garlic, celery, dill and a hot red pepper.
12 oz.  jar for $7.50

 

 

 

Naturally Fermented Krauts

Locally grown vegetables, naturally fermented and full of probiotic goodness!
16 oz.  jar for $8.00

Traditional Sauerkraut – Clallam Grown cabbage, naturally fermented with sea salt.

Cortido – Clallam Grown red cabbage, naturally fermented with carrots, onions, sea salt,                                                  oregano and a hint of red pepper.

Ginger Carrot – Clallam Grown carrots, naturally fermented with sea salt and freshly                                                      grated ginger.

 

Rhubarb Plum Chutney

A sweet and spicy blend of CCC Kitchen Farm-grown plums and rhubarb cooked with apple cider vinegar, cane sugar, vegetable oil, ginger, cumin, fennel, mustard and red pepper.
8 oz.  jar for $7.00

 

 

Splashes

Our Splashes, aka Shrubs or sipping vinegars, are sweetly sour infusions of Clallam Grown fruits, roots, herbs and exotic spices preserved at peak seasonal flavor. The result is a versatile and thirst-quenching refreshment or a lively addition to dressings and marinades.
4 oz.  bottle for $6.00

Flavors: Spicy Beet, Apple Rosemary, and Pear Ginger

 

Fermented Cucumber Pickles**

A little less crunch and a lot more zest. These wildly delicious pickles are full of probiotic goodness.

Clallam Grown cucumbers traditionally fermented with filtered water, sea salt, and aromatic combinations of herbs, roots and spices. $5/lb.

**ONLY available at The CCC Kitchen Farm

 

Fermented Pickle Brines**

Sipping brines are full of probiotic goodness with a zesty bite! Whether you are working out in the gym, are on the trail, or are hanging with the pub crowd, take a shot of this natural electrolyte replenisher!

Traditionally fermented Clallam Grown cucumbers in filtered water, sea salt, and aromatic combinations of herbs, roots and spices.
4 oz.  bottle for $3.50
32 oz.  bottle for $16.00

 **ONLY available at The CCC Kitchen Farm